Welcome to Adobe GoLive 6
Welcome to Adobe GoLive 6
Food Service RFP and Accompanying Support Information
Please click on links below to open / view RFP and supporting documents in PDF format. If any questions or comments please address them via e-mail to firstname.lastname@example.org. Thank you for your interest in our school district food service operations.
New MealTime Online Lunch Program|
Click here on MealTime Online to be taken to the Mealtime Online Lunch Program.
Safford School District is now using MealTime Online to provide the opportunity for you to view activity and history on your studentís lunch account, check account balances, receive low balance email notifications, and even make credit card deposits into your student's cafeteria account. In addition, the web site allows you to create and submit Free and Reduced Price School Meal Applications.
Create a MealTime Online Profile: Once at the MealTime Online website, click on "Create New Profile" and enter a Username and Password that you will use to login to MealTime Online. The Username and Password must be at least 6 characters. For example, Username: jsmith Password: pty845.
Log in to your MealTime Online account using the Username and Password that you just created.
Options: At this point you can select MEAL ACCOUNT DEPOSITS to add your student to your profile then deposit money, OR you can select FREE & REDUCED APPLICATIONS to apply online for reduced meal prices.
Add Your Student: You will need your studentís first name ID number. Click the Meal Account Deposit button then select your school. Click the Add Student link to add your student using your studentís first name and student ID number.
View Account Balance and History: Once youíve added your student, click the "View Details" link next to your student's name to view his/her cafeteria account balance and purchase history.
Make a Deposit: Click on the "Make Deposit" link to make a deposit into your studentís lunch account. There is a transaction fee, which will show at the end BEFORE you complete your transaction, and a $25 minimum deposit.
Create an Online Application: Click the Free & Reduced Applications button and follow the wizard to create your application. Again, you will need your studentís first name and ID number. You will receive notification regarding the determination of the application within 10 business days.
Disable Old PowerLunch Notifications:
many of you may be receiving zero lunch balance warnings from the old PowerLunch system which do not accurately reflect your new lunch balance in MealTime. You will need adjust these notifications by logging into your PowerSchool parent portal account.
Go to PowerSchool Parent Portal and log into your parent portal. Click on EMAIL NOTIFICATION and uncheck the box next to Balance Alert.
You can apply this to ALL of your students at once by clicking the box next to APPLY THESE SETTINGS TO ALL OF YOUR STUDENTS. Click SUBMIT to apply the changes.
|Safford Foodservice News|
Greetings & Happy Spring!!! On March 29th, we held our 3rd annual future chefs event at the Safford Middle School. The event was open to all 4th & 5th grade students. This year I recieved about 80 recipes and from those narrowed it down to 9 finalists. The 9 finalists met at the Middle School Cafetria on March 29th and made thier recipes for a panel of judges. The first place winner was Gracie Stearns, a 4th grade student at Ruth Powell Elementary School. 2nd place was Victoria Pizano, a 4th grade student at Dorothy Stinson School. They won some really nice prizes and Gracie's recipe will be entered into our regional and possibly national competition. To see photos of the event please click on the photo link on the right of this page.
Did you know that the food service department and student groups are only allowed to sell snacks that meet the new Alliance for a Healthier Generation Snack Guidelines. The handy calculator link below is a great way to see if your snack is compliant. Currently all the snacks foodservice serves and sells are compliant. For help with finding compliant items to sell for fundraising, please use the calculator or please call me for ideas at 348-7005.
General Manager, Food Services Department
(928) Ė 348 Ė 7005